Wednesday
Week 1 menu
Go back
Lunch
12:00 - 13:30
Main
- Broccoli bhajis
- Cucumber raita
- Tomato, mozzarella and pesto panini
- Pasta carbonara - GF option available
Soup
- Curried cauliflower soup
Sides
- Baked/sweet potato
- Salad bar
- Daily baguette
Dessert
- Fresh fruit
- Yogurt
Dinner
17:30 - 19:00
Main
- Aubergine schitzel with katsu sauce - GF option available
- Sauteed greens and gnocchi with broccoli pesto
- Shepherd's pie
- Pork shnitzel with lemon and thyme - GF option available
Soup
- Curried cauliflower soup
Sides
- Salad bar
- Daily baguette
Dessert
- Eve's pudding with custard
- Fresh fruit
- Yogurt